I bought this car from this site, from Dave Krauss, I met him from Al at DSG.
The car is belize green. I rebuilt the motor for the car and had just finished breaking it in when it started to get alot of blow by. I had to have shoulder surgery so never got around to pulling the motor out of the car to fight with the machine shop. The car is in quincy ma at a friend's shop, I have already sold some parts out of it and want to see if anyone is interested in the shell and any of the parts that are left.
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more pics are here.
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the leather is in good shape, the interior carpeting was ripped out by po and so was some of the under dash.
The car has been seen by everyone at DSG, and Chris from this site, he bought my 4 bolt rear and the radiator. A few months back I bought a wrx from al at dent, so I don't need this car anymore and have no desire to build it back up again. hope to find a happy home before it becomes chum for a barrett .50 cal that is itching to make it into swiss cheese.
the best way to get ahold of me is [email protected]
if you are local (withing a state or so) I can probably trailer this thing to you.
thanks
carl
The car is belize green. I rebuilt the motor for the car and had just finished breaking it in when it started to get alot of blow by. I had to have shoulder surgery so never got around to pulling the motor out of the car to fight with the machine shop. The car is in quincy ma at a friend's shop, I have already sold some parts out of it and want to see if anyone is interested in the shell and any of the parts that are left.
link to ad is here
click
more pics are here.
click
the leather is in good shape, the interior carpeting was ripped out by po and so was some of the under dash.
The car has been seen by everyone at DSG, and Chris from this site, he bought my 4 bolt rear and the radiator. A few months back I bought a wrx from al at dent, so I don't need this car anymore and have no desire to build it back up again. hope to find a happy home before it becomes chum for a barrett .50 cal that is itching to make it into swiss cheese.
the best way to get ahold of me is [email protected]
if you are local (withing a state or so) I can probably trailer this thing to you.
thanks
carl
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